Saturday Night at the Voltaire Chocolate Bar

Saturday Night at the Voltaire Dark Chocolate with Candied Lemon and Ginger. The flavors in are meant to recreate the taste of a late night cocktail and the energy of the birth of an avant garde art movement. Reminiscent of the vibrant energy of The Cabaret Voltaire in Zürich. The iconic venue, was where founder Hugo Ball introduced the Dada Manifesto in 1916, sparked a revolutionary movement that would shape the artistic landscape for years to come. Beatrice Woods, a pivotal figure in the dada movement, found inspiration here and left an indelible mark on the art world.

Artwork: Beatrice Wood, A Man Trying Not to Take Sides, 1990. Graphite and watercolor on paper.

Ingredients:  Chocolate (Cacao Beans, Cane Sugar, Cocoa Butter, Sunflower Lecithin, Vanilla Beans), Lemon Candy (Sugar, Corn Syrup, Citric Acid, Agar, Artificial Color (Yellow 5, Blue 1), Natural & Artificial Lemon Flavor, Titanium Dioxide (Color), Soy Lecithin. Packaged in the same facility as peanuts, tree nuts, wheat, soy, and milk products.), Crystallized Ginger (Organic Ginger, Organic Raw Cane Sugar).